The smile on an employee’s face, the mounting deliveries done and dusted, meeting the quota to support ones family and life highlight the ease of the Scooter in the Foodora delivery services. The Scooter is the success of many food delivery industries around the world is much recommended asset to the food delivery world.
Foodora has heard and seen the positive changes that have occurred in similar industries and have hired the scooter for their door-to-door services. Foodora is a European wonderland operating in Sweden, Finland and Norway with a one-hour guarantee of delivering anything to your door. Launching in 2015 they created their own path with a hint of pink and a clever institution of the scooter. Today they are active in more than 60 cities and partnered with many popular restaurants.
Foodora have been described as a great team with friendly and encouraging staff. Their employees have expressed that they can even evolve in this company and gain more responsibilities as you progress with your role. Instead of trudging through the European winter for hours in a car or getting stuck, the scooter has enabled employees to double their work which assist their clients and enhances the company’s reputation, but also keeps them safe from the hazardous European winter.
A scooter doesn’t just increase revenue, it makes a side job worth doing, uplifting the dignity of the employee by valuing their safety, it protects the food it carries with compartments and holders to balance the food, but it also allows for excellent customer satisfaction to be achieved, and that like all food industries is the greatest outcome, the happiness of the customers they serve. So, the use of the scooter is great source of comfort for every driver and like Foodora, we recommend using them in your industries.
Contact us today to find out how we can help you pursue your scooter dream!
Uber was born out of a cold winter night in 2008 in Paris where, the founders (Travis Kalanick and Garrett Camp) couldn’t get a taxi. In 2009 they developed an app that allowed a one click to ride button. Once the app took off around the world they branched out further and delivered ice cream to 7 US cities in 2012. In 2015 they teamed up with restaurants and cafes to bring food right to peoples door. This happened following their partnership in 2014 with the not for profit ‘No Kid Hungry” to donate #5millionmeals to children in need (this was among a whole lot of other charity work the company links with). Through the years, Uber has used their company to grow communities and help those in need across the world.
Uber Eats is also the sister company of Uber (obviously!), which means that every time someone uses, thinks or see’s the Uber logo they are reinforced to think of Uber Eats. Through the pandemic Uber eats gained 30% new customers as people wanted to avoid any social interaction. In 2020 they reported $4.8 billion in revenue with Aussies making up about $2.6 billion of that. Uber in Melbourne “get the food [they] want, from the Melbourne restaurants [they] love, delivered at Uber speed."
Uber Eats employs around 59,000 people in Australia in which drivers earn between $20-$22 per hour. The hours are flexible for workers allowing 34% of them to study and 79% of them to be employed with other companies. 32% of the workers work between 11-20 hours per week, making it a great company to work for and get the work/life balance.
With Uber Eats being the leading food delivery service across Australia, it is defiantly one worth considering when hiring your scooter for food delivery.